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Barbados Food Wine and Rum Festival
19th to 22nd November 2010

World renowned chefs and wine experts will join with Barbados best culinary artists to share their talents and create a 4 day festival bringing together the best in food, wine, rum and Barbados culture.

The festival features a series of events at fantastic venues;

Friday November 19th 2010

  • Moonlight Magic - Hilton Barbados,
    7pm to 10pm
  • Late Night on the Bay - Wispers,
    9pm to 2am

  • Saturday November 20th 2010

  • Cooking Demo 1 - Tim Love
    Fairmont Royal Pavilion, 10am
  • Cooking Demo 2 - Ming Tsai
    Sandy Lane Hotel, 10am
  • Wine Seminar 1 - Anthony Giglio
    Sandy Lane Hotel, 10am
  • Cooking Demo 3 - Tom Colicchio
    Sandy Lane Hotel, 11.30am
  • Cooking Demo 4 - Marcus
    Samuelsson - Fairmont Royal Pavilion
  • Wine Seminar 1 - Anthony Giglio
    Sandy Lane Hotel, 10am
  • Rhythms of Rum Cuisine - Mount Gay
    Visitor Centre, 12.45pm
  • Spirits Seminar - Anthony Giglio
    Fairmont Royal Pavilion, 3pm
  • Ambrosia Savour Barbados
    Lion Castle Polo Estate, 7pm
  • Barbados After Dark - Holetown,
    9pm to 2am

  • Sunday November 21st 2010

  • Setting Sail - Tiami Catamaran,
    10am to 2pm
  • A Taste of Two Cities - George
    Washington House, 11am
  • Cooking Demo 5 - Fergus
    Henderson - Sandy Lane Hotel, 3pm
  • Cooking Demo 6 - Marcus
    Samuelsson - Fairmont Royal Pavilion
  • Tom Colicchio at The Cliff,
    The Cliff Restaurant, 6.30pm

  • Monday November 22nd 2010

  • Rhythms of Rum Cuisine,
    St. Nicholas Abbey, 11am

Ticket Sales

Tickets for each event can be purchased online directly from the Barbados Tourism Authority. Further Festival information can be found at the official website

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Barbados Food and Wine Festival

The Hilton Barbados

Chef Ming Tsai

Sandy Lane

Chef Tom Colicchio

Fairmount Royal Pavilion

Chef Marcus Samuelsson

St Nicholas Abbey

The Crane Beach

The Crane Resort

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